Reviewed September 13, via mobile. Park Hill has some neighborhood gems, for those who care to explore the narrow, tree-lined streets. If not, read on for more instructions. Not content to rest on its laurels, the Flagstaff House keeps its menu updated and seasonal while still making use of such high-end products as foie gras, morel mushrooms, Japanese wagyu beef, Maine lobster and fresh truffles. Wow, what a great place! While Brazilian steakhouses downtown offer showmanship and piles of grilled meat, Cafe Brazil relies more on flavorful stews and seafood — often imbued with dende oil, coconut and spicy chiles — to win Denver diners over to Brazilian cuisine.
Chubby’s Waterside Cafe
A decade in and the master still reigns supreme as the king of Denver sandwich shops. Globe Petroleum 9 Central Ave. Heritage Motor Co Inc. Little pastry boats called fattayer convey cheeses and meats for a unique appetizer, while bigger plates exhibit an expertise with chicken, beef and especially lamb. Sushi Bar Kissui Markham Pl.
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So he went to local purveyors for flour and tomatoes instead of importing ingredients from overseas, and gave anglicized names to his Napolitano pies. And if you haven't had dessert here, you haven't experienced the bakery at its best. Dim sum is really a daytime food, so nighttime at Super Star gives way to feasts: Use the Red Bank journey itinerary planning tool to get every little detail at your fingertips. Remarkably, though, our very favorite thing about this bare-bones joint is neither the pizza nor the beer: Logistics like these prove to be useful when it comes to planning a trip to a whole new place.